Quiriguá is an ancient Maya archaeological site in south-eastern Guatemala. It is a medium-sized site covering approximately 3 square kilometres along the lower Motagua River. It shares its architectural and sculptural styles with the nearby Classic Period city of Copán, with whose history it is closely entwined.
About Quiriguá in brief

It was never a heavily populated site, although the population levels increased rapidly after the successful rebellion against Copán in 738, although it was never heavily populated. The local bedrock is a hard red sandstone, which the inhabitants used in the construction of monuments and architecture. QuirigUá is named after the nearby village of the same name, and is located a little over 200 km northeast of Guatemala City; it lies in the municipality of Los Amates in the department of Izabal and has an elevation of 75 m above mean sea level. Although the river passed close to the site during the period of the City’s occupation, it has since changed course and now flows 1 km south of the ceremonial centre. The Motaguá River flows down from the western Guatemalan highlands, and Quirguá was ideally positioned to control the flow of uncut uncut cacao, the majority of which was found in the middle of the river, as well as other important commodities. Although cacao was produced as a local cash crop, the primary crop was maize, which remained a key part of the local diet. Although there is little evidence of maize production at the time, maize remained a central crop in the Maya diet. It has been suggested that the city’s tribute payments to its overlords at Copán probably formed an important component in the site’s tribute payments.
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This page is based on the article Quiriguá published in Wikipedia (as of Oct. 31, 2020) and was automatically summarized using artificial intelligence.






